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Custom Cake & Pastry Studio â Creating Edible Art Since 1972




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Tracy Celentano,
Award-Winning Executive Pastry Chef and her team
At Madame Gateaux, our people are at the heart of everything we do. Each member of our team holds a culinary degree in the Pastry Arts, bringing a unique blend of expertise, creativity, and passion to their role. Together, we're dedicated to providing the end result of delicious and beautiful edible art, with a commitment to quality and personalized service.













